New mobile app launches, bringing tech automation to food hygiene and food safety management
Mobile-based application, KitchenLogs, today launches its fully automated, intelligent food hygiene system, designed to streamline the processes associated with adherence the Food Standards Agency (FSA) standards.
No plastic in teapigs tea
With the current increased scrutiny on single-use plastics in their supply chain, tea and coffee companies are scrambling to eliminate plastic from their products and prove their environmental credentials. teapigs are ahead of the game. Unlike other major brands, their tea temples have never contained plastic and the majority of their product packaging can be easily reused, recycled or composted.
Talking Tech Interview: Bink
• Name: Greg Gormley • Role: CFO • Duration: Launched 2014, released app in 2016 • Previous roles: Finance Director, NDS Group PLC, Head of Financial Planning and Strategy, CME TV, Director, Amplify Consulting
Avoiding Fire Hazards
“The safest way to deal with fire is to prevent it” Fires in commercial kitchens are unfortunately common and the effects on a business can be devastating. Therefore ensuring that your business small or large is fully protected with the correct equipment and necessary legal paperwork and training, is of the utmost importance.
Sauces and Seasonings
As we continue full steam ahead into 2018, trends surrounding sauces and seasonings are going global. Harissa, sriracha and sweet peri-peri are marinating our burgers, chicken and even veg as consumers continue to fuel growth in the category, as hard-hitting flavours continue to appeal.